This job is for a Catering Manager at Empact Group, specializing in food solutions. You will oversee all food service operations in Johannesburg, Gauteng, ensuring smooth kitchen operations, adherence to HACCP standards, and cost management. Responsibilities include menu planning, team supervision, and maintaining company standards. Experience in high-volume food service (e.g., hospitals or large restaurants) is preferred. Requires a diploma in food and beverage services or related field, 3+ years of management experience, and knowledge of HSE regulations.